A sociology graduate, the obvious path was a career in alcohol. In 2005, able to differentiate wines by colour alone, Taro cut his teeth on the shop floor at one of the world’s oldest wine merchants. Here he spent most of his time polishing glasses in the cellar and driving around London in the company van. He does vaguely recall the consumption of one or two half decent bottles along the way.
Armed with a palette heavily biased towards the wines of Bordeaux and having been incorrectly identified as Chinese by his new employer, Taro spent many enjoyable years trading wine in Hong Kong and beyond (before realisation dawned that he was in fact Japanese). Taro has carried this mantle on to Crump Richmond and Shaw, where he still spends most of his time selling fine wines and spirits to clients old and new in the Far East.
When not slaving away in the office Taro spends most of his time trying (and failing) to keep his 3 young daughters under control. In no particular order eating, swimming, walking the dog and (watching) rugby all feature feature quite prominently in his spare time.
[email protected]0207 462 1262